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*Price and ingredients subjected to change without notice, and maybe different from other website.
Food allergy notice if you have a food allergy or a special dietary requirement please inform YOUR Server
APPETIZERS
Edamame 8.95
Steamed soybeans sprinkled with a touch of sea salt.
Golden Fried Tofu 8.95
Fried tofu with sweet & tangy dip and ground peanut.
Vegetarian Spring Rolls (4) 8.95
Fried mixed vegetable (Cabbage, carrot, celery) spring rolls and glass noodle with plum sauce.
Fresh Summer Roll (6) 8.95
Mixed green, rice noodles, carrot, cucumber, fried tofu wrapped in rice paper w/sweet Asian dip and ground peanut.
Roti Massamun (4) 9.95
Pan seared Southern Thai pastry with potato, onion, fried shallot in massamun curry sauce.
Crab Ragoon (5) 9.95
Crabstick, cream cheese, celery, scallion wrapped in wonton skin with sweet chili sauce.
Curry Puff (4) 9.95
Puff pastry stuffed with ground chicken, potato, onion with vinaigrette dip.
Little Mermaid (4) 10.95
Marinated shrimp and ground chicken in Thai herb wrapped with spring roll paper dipped with sweet chili sauce.
Steamed Shrimp and Chicken Dumpling (4) 9.95
Served with soy vinaigrette dip.
Lui Suan (4) 9.95
Ground pork, baby shrimp, shiitake mushroom, carrot, basil, celery wrapped in rice paper w/ chef’s special sauce.
Chicken Satay (4) 10.95
Grilled merinated chicken on skewers with peanut sauce and cucumber vinaigrette dip.
Fried Calamary 12.95
Fried fresh calamari with sweet chili sauce.
Winter Shrimp (4) 12.95
Fried shrimp and ground pork marinated in Thai herb, wrapped in bacon served with sweet chili sauce.
Wing Zapp 15.95
( 3 Wings , 2 Drumsticks) Merinated crispy chicken with special tangy & spicy powder sauce on top
SOUP (16oz)
Feature a tart, highly aromatic broth, the broth is sour, lightly sweet and lively blend of shrimp stock, with a touch of lemongrass, mushroom, bell pepper, onion, scallion, carrot
Tom Yum (not spicy) 8.95
( SHRIMP, CHICKEN OR MIXED VEGETABLES )
Feature a tart, highly aromatic broth, the broth is sour, lightly sweet and lively blend of shrimp stock, with a touch of lemongrass, mushroom, bell pepper, onion, scallion, carrot
Aromatic and mildly sweet & sour, rich in coconut milk with mushroom, bell pepper, carrot, scallion and onion
Tom Kha (not spicy) 8.95
( SHRIMP, CHICKEN OR MIXED VEGETABLES )
Aromatic and mildly sweet & sour, rich in coconut milk with mushroom, bell pepper, carrot, scallion and onion
Glass Noodle Soup 8.95
Thai traditional clear broth soup with bean thread, fried garlic, ginger and mixed vegetables.
SALAD
Thai Salad 10.95
Mixed greens, carrot, cucumber, tomato, bean sprouts and fried tofu with peanut sauce.
Mango salad 11.95
Fresh mango with tamarind dressing blended of sweet, sour and mildly spicy, topped with tomato, ground peanut and cashew nut.
THAI STYLE SALAD
Som Tum (Papaya Salad)* 12.95
Julienned green papaya and sliced carrot with tomato, peanut, garlic, chili and string beans with Thai style lime dressing.
Beef salad* 12.95
Grilled merinated beef onion, mint, cilantro, tomato, cucumber, scallion, chili, roasted rice powder with Thai style lime dressing
Labb Gai* 13.95
Ground chicken tossed with chili, onion, scallion, mint, cilantro, and roasted rice powder with spicy lime dressing.
Yum Woonsen* 16.95
Mixed seafood, ground chicken, glass noodle, onion, mint, tomato, chili, scallion, cilantro with spicy lime dressing.
A La Carte
Choice of Meat
Mixed Vegetables And Tofu 15.95
Chicken, Pork 16.95
Mock Duck, Beef 17.95
Shrimp or Squid 19.95
Grilled Salmon 26.95
Mixed Seafood 27.95
Roasted Duck 28.95
Sauteed
Come with carrot, scallion garnish
and bell pepper in chili basil sauce.
Basil
Sauteed onion, carrot, bamboo shoot, string bean
and bell pepper in chili basil sauce.
steamed mixed vegetables in garlic oyster sauce.
Garlic
Sauteed garlic with your choice on top of
steamed mixed vegetables in garlic oyster sauce.
zucchini, carrot, baby corn and celery in brown sauce.
Ginger
Sauteed ginger, onion, mushroom, scallion, bell pepper,
zucchini, carrot, baby corn and celery in brown sauce.
Thai Curry
All Curry are not spicy
Red Curry
Red curry paste with bamboo shoot, bell pepper and carrot in coconut milk.
Green Curry
Green curry paste with bamboo shoot, zucchini, carrot, bell pepper, string beans, eggplant in coconut milk.
Panang Curry
Panang curry paste with string beans, carrot, bell papper in coconut milk.
Mussamun Curry
Sweet curry paste with potato, onion, fried shallot in coconut milk.
in spicy clearbroth ( Very Spicy, cannot be moderated )
Jungle Curry**
Jungle curry paste with bamboo shoot, bell pepper, baby corn, mushroom, zucchini, string bean, eggplant and Thai herb
in spicy clearbroth ( Very Spicy, cannot be moderated )
Noodle
Come with carrot, scallion garnish
peanut, bean curd, chive and bean sprouts.
Pad Thai
Favorite Thai noodle dish sautéed thin rice noodle with egg,
peanut, bean curd, chive and bean sprouts.
Pad See Ew
Sautéed flat noodles with Chinese broccoli and egg in sweet brown sauce.
Pad Khee Mao*
Sautéed flat noodles with egg, onion, carrot, string bean, bamboo shoot, bell pepper, Thai chili in basil sauce.
House of Thai noodle ( Koa Gai )
Sautéed flat noodles with romaine, bean sprouts, egg, sesame oil in brown sauce.
bell pepper, baby corn, sesame oil and egg in brown sauce.
Pad Woonsen
Sautéed glass noodles with onion, celery, carrot, scallion, napa,
bell pepper, baby corn, sesame oil and egg in brown sauce.
Fried Rice
Come with carrot, scallion garnish
Classic Fried Rice
With onion, scallion, pea, carrot, Chinese broccoli and egg.
Spicy Basil Fried Rice*
With egg, onion, carrot, string beans, bamboo shoot, bell pepper, Thai chili in basil sauce.
Pineapple Fried Rice
With pineapple, cashew nut, onion, raisin, scallion, pea, carrot and egg.
Vegetable Dish
Come with carrot garnish
PAD PAK 15.95
Sautéed mixed vegetables and fried tofu in brown sauce.
Steamed mixed vegetable and tofu 15.95
Served with peanut sauce.
Broccoli and Tofu 15.95
Sautéed American broccoli and fried tofu in brown sauce.
Eggplant Basil* 15.95
Sautéed eggplant with onion, bell pepper in basil sauce.
HOUSE OF THAI Recommendations
Dancing Chicken 21.95
Minced chicken with chili paste and Sautéed Chinese broccoli in basil sauce served with choice of white or brown rice.
Love Bird in the Golden 21.95
Known as “chicken and cashew nuts”, Sautéed chicken in chili basil sauce served in crispy egg noodle on bed with pineapple, cashew nut, carrot, bell pepper, onion, scallion, water chestnut and celery.
Fancy Noodle 21.95
Thai yellow pasta in green curry with chicken and shrimp, eggplant, coconut milk, string beans, bamboo shoot and carrot.
Gai Yang 24.95
Thai country style grilled half chicken marinated in specials herbs served with spicy Thai style lime dressing sauce, sticky rice and papaya salad.
Crying Tiger 21.95
Grilled marinated sliced beef in House of Thai sauce, served with sticky rice and spicy Thai style lime dressing sauce.
Salmon Tamarind 26.95
Grilled fillet salmon on top of steamed mixed vegetables, served with tamarind sauce and fried shallot
Royal Padthai 27.95
Sautéed cellophane noodle with shrimp, squid, mussel, scallop, egg, peanut, bean curd, chive and bean sprouts
Seafood lover 27.95
Sautéed mixed seafood with white wine, mushroom, bell pepper, carrot, bamboo shoot, onion, string beans and Thai herbs in brown sauce
Pacific Fried Rice 27.95
With shrimp, squid, mussel, scallop, egg, onion, pea, carrot, scallion, tomato in special House of Thai sauce.
Crab Fried Rice 28.95
Wild caught lump crab meat, onion, snow pea, carrot, scallion and egg with Sriracha sauce on top
Soft Shell crab Mango* 29.95
Crispy batter fried soft shell crab with onion, scallion, cilantro, mint, chili powder, shrimp paste, cashew nut, with medium spicy mango salad sauce onside
Duck
Thailand Duck 28.95
Crispy Long Island duck with bell pepper, tomato, lychee and pineapple in special red curry sauce.
Tamarind Duck 28.95
Crispy Long Island duck with tamarind sauce, water chestnut, onion, cashew nut,fried shallot on top.
Rad Prik Duck 28.95
Long Island duck with sweet & spicy Thai chili sauce.
Basil Duck 28.95
Long Island duck with onion, carrot and bell pepper in chili basil sauce.
Fish (Whole Fish)
Serve with Steamed mixed Vegetables and Jasmine rice
Pla Rad Prik* 39.95
Crispy whole red snapper with sweet & spicy Thai chili sauce.
Thai chili shrimp paste, cashew nut with spicy mango salad
Pla Yum Ma Muang (Mango Fish)* 39.95
Crispy whole red snapper with onion, scallion, cilantro, mint, tomato, chili powder,
Thai chili shrimp paste, cashew nut with spicy mango salad
Pla Kra Tiam 39.95
Crispy whole red snapper with garlic sauce.
Labb Pla* 39.95
Crispy whole red snapper with lemongrass, onion, scallion, cilantro, roasted rice powder with chili lime vinaigrette.
Sides
Jasmine Rice 3
Brown Rice 3.50
Sticky Rice 3.50
Noodles 4
( Rice noodle, Flat noodle, Glass noodle, Egg noodle )
Plain Roti 3.50
Peanut Sauce 4
Steamed Vegetables 6
Extra
Fried Egg 4
Mixed Vegetables 4
Tofu, Vegetables, Egg 4
Meat, Poultry 6
Mock Duck 6
Shrimp, Squid 6
DESSERT
$9.95
- Ice Cream -
( Vanilla, Coconut, Green Tea)
$9.95
$9.95
- Fried Banana -
With Honey, sesame, chocolate
$9.95
$10.95
- Fried ice Cream -
With speacial sauce
$10.95
- Cheesecake creme brulee -
9.95
- Oreo mousse Cake -
9.95
$10.95
- House of Thai ice cream -
Coconut jelly, red beans, peanuts with coconut ice cream
$10.95
$11.95
- Chocolate Lava -
Served with vanilla ice cream
$11.95
- Mango Sticky Rice -
12.95